This article delves into the fundamental principles of SEM, various imaging modes and techniques, sample preparation methods, and the applications of SEM in different fields.
Nearly 30% of the energy consumed in the world is by the agriculture sector. However, with rising energy costs and increasing demand for sustainability, farms are being pushed to rethink the way they consume power.
Agricultural technology is now part of clean technology. As global demand for food continues to rise, farmers need to maximize agricultural productivity while ensuring environmental sustainability. This article examines advances in agritech within the context of cleantech.
Agriculture must feed 10 billion people by 2050 while cutting emissions and waste. Integrated photonics offers a solution with advanced sensors for efficient, high-yield farming.
An autonomous robot – a base on wheels fitted with computer vision technology that snaps images of grapevines in near real-time – rolls down a long row of plants in a vineyard at Cornell AgriTech in Geneva, New York.
With a growing population and a changing environment, smart irrigation technology democratization could revolutionize global food production and water management.
With the expected population of the UK to be 73.7 million by 2036 and increased pressure to reach net zero by 2050, how does the Agriculture industry fair when challenged with growing populations, climate change, sustainability goals and resource inefficiencies?
It's no secret that digital manufacturing is revolutionising the agriculture industry. In this blog, we explore the five root causes of the insatiable appetite for digital manufacturing adoption in agriculture to understand how is making such an impact.
Nearly 30% of the energy consumed in the world is by the agriculture sector. However, with rising energy costs and increasing demand for sustainability, farms are being pushed to rethink the way they consume power.
Engineering students developed an AI-powered irrigation solution rooted in intelligence, earning them first place in the "Building a Better Future Through Business and AI" competition.
A centralized 720 kW power system built with MEAN WELL's SHP-10K power supplies and engineered by Sager Electronics delivers high-efficiency, low-maintenance performance for a horticultural facility running 720 LED lights per room, simplifying control, scaling reliably, and minimizing heat.
Stanford researchers have developed a prototype that harnesses urine to generate valuable fertilizer, offering solutions for sanitation and energy in resource-limited regions.
Agricultural technology is now part of clean technology. As global demand for food continues to rise, farmers need to maximize agricultural productivity while ensuring environmental sustainability. This article examines advances in agritech within the context of cleantech.
EPFL researchers have created a uranium catalyst that converts nitrogen gas into ammonia using a unique binding method, potentially offering insights into more sustainable fertilizer production.
This article explores the future of JFET technology in a world increasingly defined by sensor proliferation, distributed intelligence, and hybrid analog-digital systems.
Cornell researchers have developed a soft robotic device that gently grips and injects living plant leaves with sensors that help it detect and communicate with its environment. The robot can also inject genetic material that could be used for bioengineering plants in the future.
Agriculture must feed 10 billion people by 2050 while cutting emissions and waste. Integrated photonics offers a solution with advanced sensors for efficient, high-yield farming.
Vehicle and engine manufacturers, suppliers and science have joined forces in the "PoWer" project to comprehensively investigate the cross-application use of hydrogen engine drive train concepts for construction and agricultural applications.
An autonomous robot – a base on wheels fitted with computer vision technology that snaps images of grapevines in near real-time – rolls down a long row of plants in a vineyard at Cornell AgriTech in Geneva, New York.
Agriculture has been a vital part of human history for over 12,000 years, marking a significant transition from hunting and gathering. Although the exact reasons for this shift are not clear, one theory suggests it was driven by the need for a more efficient way to obtain food.